Products

Our traditional - yet original products

Cold smoked products

Rainbow trout

Coldsmoked trout has very fine structure that melts on the tounge. The meat is leaner and after smoking is soft and firm, but fragile and juicy at the same time. No bones, no artificial preservatives.

We offer cold smoked trout in three flavors:

On salt
On dill
On beetroot

Atlantic salmon

Salmon is fattier fish than trout and as a result it has an even more melting and buttery texture that trout. The meat is supple, tender and fragile. No bones, no artifical preservatives.

We offer cols smoked salmon in three flavors:

On salt
Pastrami
Whiskey & Pepper

Brook trout

Brook trout has very lean and firm meat. After smoking it holds a firm structure and is not so fragile. The slice of brook trout is soft but consistent. No bones, no artificial preservatives.

We offer cold smoked brook trout in three flavors:

On salt
On dill
On beetroor

Hot smoked products

Rainbow trout

Hot smoked trout has a crumbly texture, but retains its juiciness and is not dried out. very mild taste. No bones, no artificial preservatives.

We offer hot smoked trout in three flavors:

On salt
Teriyaki
With chilli

Czech carp

Popular Czech carp has firmer and fatter meat and retians its firm structure after being hot smoked. Typical carp taste. No bones, no artificial preservatives.

We offer hot smoked carp in three flavors:

On salt
With herbs

Other products

Trnečka x .pepper..field edition

The first news of 2023 is a collaboration with the Czech brand .pepper..field, which we have teamed up with to give you a taste of something truly perfect.

.pepper..field imports Kampot pepper from Cambodia, which is considered to be the most delicious pepper in the world, and now you can taste it in combination with our smoked salmon.

Try the salmon with:

White Kampot pepper
Red Kampot pepper
Black Campot pepper

Smoked spices

Smoked spices as you don't know it.

Salt, chilli flakes and red peppers are smoked for over 100 hours over beech and alder wood, giving them a really strong smoky flavour and a smoky aroma.

They will perfectly flavour any dish you make.

No added preservatives, only natural spices and cold smoke.

Ready-to-eat / semi-canned fish

Lovers of Czech freshwater fish will be delighted with our brand new cooperation with Rybníkářství Pohořelice - a fish farm from South Moravia.

Together with Rybníkářství Pohořelice, we bring you four new recipes that will make it healthy and easy for you to make a meal on holiday, lunch at work or a quick dinner at home when the fridge is empty.

Taste: